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2016 Proprietor’s Selection Cabernet Sauvignon - Napa Valley bottle shot
Rutherford Ranch
Proprietor’s Selection

Cabernet Sauvignon

Napa Valley


  • Alcohol: 14.5%
  • pH: 3.57
  • Acid: 0.60
Olive Branch

Fruity characters of dried cherry and currant, with undertones of leather, cedar and spice. 92% Cabernet Sauvignon, 8% Merlot

Food Pairing Notes

The wine’s fruit and herbal aromas and soft tannins pair beautifully with richly flavored dishes like grilled pork chops, mushroom risotto and stuffed bell peppers.

Production Notes

Winemakers across Napa Valley reported another stellar harvest for 2016. Bud break began early due to a warm spring, and the summer then brought moderate daytime temperatures with cool evenings. Harvest started early, in mid-August, and progressed at a steady pace. October ushered in a few rain showers that put a swift end to a successful harvest.