- Appellation: Napa Valley
- Aging: Stainless Steel and French Oak Barrels
- Alcohol: 13.5%
Food Pairing Notes
This is a deliciously versatile wine. Pair with eggs benedict, steak with béarnaise sauce, cheddar cheese and of course, lobster!
Winemakers across Napa Valley reported another stellar harvest for 2016. Bud break began early due to a warm spring, followed by a summer season with moderate daytime temperatures and cool evenings. Harvest began in mid-August with the picking of our white grape varietals. October then saw heavy rains which brought the 2016 harvest to a close.