FLINCH was created to showcase small lots of truly exceptional fruit crafted into wines abundant in FLavor, INtensity and CHaracter.
- Appellation: Santa Barbara County
- Aging: Stainless steel
- Alcohol: 12.5%
- Blend: 94% Gewurztraminer, 5% Sauvignon Blanc
The 2019 GROWING SEASON, began with heavy rains which enriched the soil with an abundance of nutrients. Fruit set was on course during the spring, just in time for the brief heat spike in June and remaining summer warm weather. Harvest began in mid-August where only the finest fruit was harvested. The yields in Santa Barbara County were high quantity and high quality, and we are excited to showcase them in this 2019 Pierce’s White Blend.
Food Pairing Notes
Arugula salad with shaved fennel and a lemon vinaigrette, grilled sturgeon with beurre blanc or a margherita pizza.
Pierce’s White Blend opens with aromas of white florals and citrus. On the palate, this wine is bursting with flavors of pineapple, stone fruit, and citrus balanced with bright acid and a clean finish.